10 Best Cookbooks 2025 in the United States

Betty Crocker's Cooky Book is a classic choice for those interested in baking a wide range of cookies, from simple chocolate chip to more unique varieties. The recipes generally suit beginner to intermediate skill levels, making it accessible for home bakers who want straightforward, reliable instructions. The book focuses mainly on traditional American cookie recipes, which means it may not cover specific dietary preferences like gluten-free or vegan options extensively.

One strong point is the variety of cookie types offered, giving you plenty of ideas to try different flavors and textures. Ingredients called for are common and easy to find at most grocery stores, avoiding complicated or specialty items that could be hard to source. Visually, the book features clear, appealing photos that help you understand what the finished cookies should look like, which is great for less experienced bakers. Betty Crocker’s reputation as an experienced and trusted name in home cooking adds confidence to the recipes, assuring that they have been tested for good results.

The cookbook’s print is somewhat dated, and the selection might feel traditional, so if you're looking for modern or international cookie recipes, you might want to supplement this book with others. Its size and weight make it a sturdy, easy-to-handle kitchen companion without being bulky. This cookbook suits anyone keen on classic cookie baking with simple, accessible recipes and clear guidance.

The 'Complete Cooking for Two Cookbook, 10th Anniversary Gift Edition' offers a comprehensive collection with over 700 recipes tailored for two people. The cuisine type is diverse, ranging from simple everyday meals to more elaborate dishes, making it suitable for varied tastes. The skill level is approachable, catering to both beginners and more experienced cooks. This makes it versatile for couples who may have different cooking abilities or want to improve their skills together.

Dietary preferences are addressed to some extent, with options for vegetarians and those looking for healthier choices, though it might not cover all specialized diets extensively. Recipe variety is a strong point, ensuring readers won't run out of new dishes to try. Ingredient accessibility is considered, with most recipes using common ingredients that can be found in local supermarkets, although some might require a bit of searching for specific items.

Visual appeal is satisfactory, with clear and engaging food photography that can inspire users to try the recipes. The author's expertise shines through, as America's Test Kitchen is well-regarded for its meticulous recipe testing and reliability. However, the weight and dimensions of the book might make it cumbersome for some users to handle, and the hardcover format may not be as convenient for quick kitchen reference. This cookbook is a solid choice for couples who enjoy cooking and want a reliable resource with a wide range of recipes.

'Martha: The Cookbook' by Martha Stewart is an extensive collection of 100 favorite recipes that combines practical cooking lessons with personal stories from the author's own kitchen. Martha Stewart's reputation as a culinary expert adds a significant level of credibility to this cookbook. The recipes cover a broad range of cuisine types, making it suitable for those who enjoy exploring different tastes and dishes.

Given Martha's expertise, the skill level required for these recipes can vary from beginner to advanced, providing a learning curve for new cooks while still challenging seasoned ones. The cookbook is likely to include a variety of dietary preferences, though it may not cater specifically to niche diets like vegan or gluten-free. Ingredient accessibility is expected to be reasonable, as Martha often emphasizes the use of fresh, common ingredients that should be available at most grocery stores.

The visual appeal of the cookbook is another strong point, with high-quality photographs that inspire and guide readers through the cooking process. The hardcover format and substantial page count make it a durable and comprehensive addition to any kitchen. On the downside, the weight and size of the book could make it less convenient to handle or store in smaller kitchens. Furthermore, while the recipes are varied, those looking for highly specialized or modern dietary trends might find the selection less accommodating. In summary, 'Martha: The Cookbook' is an excellent choice for home cooks who appreciate a blend of classic and inventive recipes, enjoy learning from a seasoned expert, and value visually appealing cookbooks.